Description
A fresh and fruity Bardolino made from Corvina, Rondinella and Molinara in the Veneto region of Northern Italy. Bardolino is the name of the town after which this wine is named, and it’s deliciously light with notes of sour cherries, blackcurrants and a hint of black pepper. Soft and supple in the mouth, this wine has a long and fruity finish.
Serve with cold meats or light chicken dishes. Perfect for summer picnics and barbeques!
Grape Variety: Corvina (40%) Rondinella (40%) Molinara (20%)
